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Craigellachie 1999-2019 | 20 Year Old | Old Particular |Single Cask DL13710

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Craigellachie 1999-2019 | 20 Year Old | Old Particular |Single Cask DL13710

Craigellachie 1999-2019 | 20 Year Old | Old Particular |Single Cask DL13710

Speyside Single Malt Scotch Whisky 
Bottled by: Douglas Laing 70cl / 51.5%

A fantastic sherried Speysider from Craigellachie distillery bottled by Douglas Laing for the Old Particular series.

This Craigellachie was distilled in 1999 and matured for over 20 years in a single sherry butt #DL13710. It was bottled at 51.5% without chill-filtration with a small yield of just 208 bottles.

Attributes
Distillery

Craigellachie

Bottler

Douglas Laing

Series

Old Particular

Country Scotland
Region Speyside
Distilled Year 1999
Bottling Year 2019
Age 20
Limited Edition Yes
Bottles Produced 208
Cask Number DL13710
Cask Type Sherry Butt
Bottle Size 70cl
ABV 51.5%
Pre-Owned No

 

Tasting Notes

Official Tasting Notes
Nose: Porridge oats alongside vanilla cream, meringue and a touch of orange zest.
Aroma: Lots of depth with honeycomb, a gentle spiciness and charred oak.
Finish: Baking spice with a brown sugar sweetness.

$61.07

Original: $174.48

-65%
Craigellachie 1999-2019 | 20 Year Old | Old Particular |Single Cask DL13710

$174.48

$61.07

Product Information

Shipping & Returns

Description

Speyside Single Malt Scotch Whisky 
Bottled by: Douglas Laing 70cl / 51.5%

A fantastic sherried Speysider from Craigellachie distillery bottled by Douglas Laing for the Old Particular series.

This Craigellachie was distilled in 1999 and matured for over 20 years in a single sherry butt #DL13710. It was bottled at 51.5% without chill-filtration with a small yield of just 208 bottles.

Attributes
Distillery

Craigellachie

Bottler

Douglas Laing

Series

Old Particular

Country Scotland
Region Speyside
Distilled Year 1999
Bottling Year 2019
Age 20
Limited Edition Yes
Bottles Produced 208
Cask Number DL13710
Cask Type Sherry Butt
Bottle Size 70cl
ABV 51.5%
Pre-Owned No

 

Tasting Notes

Official Tasting Notes
Nose: Porridge oats alongside vanilla cream, meringue and a touch of orange zest.
Aroma: Lots of depth with honeycomb, a gentle spiciness and charred oak.
Finish: Baking spice with a brown sugar sweetness.